Menu Plan for the Week of February 23rd

Sunday

Brunch

Dinner: Chili mac & skillet cheddar scones 

Breakfasts:

Various muffins

Scrambled eggs &  cinnamon raisin english muffins

Overnight oats

Lunches:

Leftovers

Sandwiches & Quest chips

Dinners:

Monday: 

Spinach lasagna roll-ups

Egg bead & butter

Tossed green salad

Tuesday:

Homemade pizza

Tossed green salad

Wednesday:

Beef stroganoff over egg noodles

Peas

Egg bread & butter

Thursday:

Chicken & stuffing bake

Corn

Salad

Friday:

Leftovers

Saturday:

Dine out, take out or make a copycat recipe

Snacks:

Fresh fruits & veggies

Greek yogurt

Cottage cheese

Drizzalicious mini rice cakes

Chocolate protein snack cake

Protein bar