Before I get to the menu, go check out this post to see my first ever giveaway!!!!
Monday:
Breakfast: Raisin toast & fruit
Lunch: Fluffernutter & baby carrots
Dinner: Chinese chop suey over rice & salad
Tuesday:
Breakfast: Oatmeal & fruit
Lunch: Leftover chop suey
Dinner: Pan seared rosemary pork chops, mashed potatoes, black eyed peas, slaw, cornbread & pie
Wednesday:
Breakfast: Scrambled eggs & toast
Lunch: Tuna salad wrap & baked potato
Dinner: Fish, spicy oven fries, salad & leftover pie
Thursday:
Breakfast: Cinnamon rolls & fruit
Lunch: Turkey caesar salad
Dinner: Turkey delight casserole, salad, garlic bread & caramel brownies
Friday:
Breakfast: Bacon, egg & cheese sandwiches
Lunch: Open face turkey sandwich with cranberry sauce
Dinner: Cran apple pork chops, baked potatoes, green beans, salad, cottage rolls & leftover brownies
Saturday:
Breakfast: Blueberry pancakes
Lunch: Hot dog & macaroni & cheese
Dinner: Leftovers
Sunday:
Breakfast: Banana bread
Lunch: Cheeseburger & raw veggies
Dinner: Turkey vegetable soup, hot italian sausage sandwiches, salad & pudding parfaits
For more great menu ideas, head over to Menu Plan Monday
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