Menu Plan for the Week of December 10th

I didn't need much this week for groceries, obviously if you've been following me. I bought:

a bag of frozen broccoli

bunch of bananas

2 Roma tomatoes

2 sweet onions

2-32 ozs Oikos Pro greek yogurt

3 bags shredded italian cheese

2 bags shredded mozzarella cheese

small bag betty crocker sugar cookie mix

bunch of green onions

10 oz bottle soy sauce

I spent $35.61 and brings my total for December to $185.24, leaving $114.76. 

Now the menu!! 

Sunday

Brunch: Eggs, sausages, & english muffins

Dinner: Leftovers since there's plenty

Monday

Breakfast: Banana oatmeal muffins and cottage cheese

Lunch: Leftovers

Dinner: Asian pork chops, brown rice and salad

Tuesday

Breakfast: Breakfast sandwich and fruit

Lunch: Leftover pork chops and salad

Dinner: Maple bbq chicken and broccoli

Wednesday

Breakfast: Greek yogurt parfait with fruit

Lunch: Leftover chicken and broccoli

Dinner: Philly cheesesteak pasta skillet and broccoli

Thursday

Breakfast: Banana oatmeal muffins and cottage cheese

Lunch: Leftover pasta skillet and broccoli

Dinner: Chicken parm pasta and herb roasted carrots

Friday

Breakfast: Greek yogurt parfait with fruit 

Lunch: Leftover chicken parm pasta and carrots

Dinner: Air fryer tilapia and cauliflower rice

Saturday

There is no plan for Saturday's. We use up, eat up and eat out

Snacks for the week:

Crunchy edamame 

Cottage cheese

Greek yogurt

Banana muffins

Apples

Grapes 

Bananas

Carrot sticks

Graham crackers with sugar cookie dip

Protein smoothie

Deli turkey roll ups