Monday:
Breakfast: Scrambled eggs and strawberries
Lunch: Leftover chicken fried rice
Snack: Cheese stick and cucumbers
Dinner: Black pepper chicken over brown rice
Tuesday:
Breakfast: Peanut butter shake
Lunch: Leftover back pepper chicken over rice
Snack: unsweetened applesauce mixed with cinnamon and a cheese stick
Dinner: Spaghetti over zoodles and a salad
Wednesday:
Breakfast: Greek yogurt mixed with berries
Lunch: Leftover spaghetti
Snack: Celery with peanut butter
Dinner: Trim Mac Salad
Thursday:
Breakfast: Thin mint shake
Lunch: Leftover mac salad
Snack: Greek yogurt mixed with berries
Dinner: Black bean burrito bowls on top of spanish rice
Friday:
Breakfast: Scrambled eggs and strawberries
Lunch: Leftover burrito bowls
Snack: Celery with peanut butter
Dinner: Easy slow cooker parmesan wings, green beans and salad
Saturday:
Breakfast: Greek yogurt mixed with berries
Lunch: Leftover wings and salad
Snack: Cheese stick and cucumbers
Dinner: Homemade pizza or going out
Sunday:
Brunch: Scrambled eggs and strawberries
Snack: Peanut butter whip
Dinner: Cowboy grub unless we go to a cookout
.jpg)
No comments:
Post a Comment