Peanut
Blossom
Cookies
45 min.prep
time 1:55total time
48 cookies
1/2 cup sugar
1/2 cup
firmly packed brown sugar
1/2 cup Land O Lakes® Butter,
softened
1/2 cup
peanut butter
1 teaspoon
vanilla extract
1/4 teaspoon salt
1 3/4 cups
all-purpose flour
1 teaspoon baking soda
1/4 cup
sugar
48 milk chocolate candy kisses, unwrapped
Directions
Heat oven to 375°F.
Combine 1/2 cup sugar, brown sugar, softened
butter and peanut butter in bowl. Beat at medium speed until light and
fluffy. Add egg, vanilla and salt; continue beating until well mixed. Add flour
and baking soda; beat at low speed, scraping bowl often, until well mixed.
Shape dough into 1-inch balls. (If dough is too soft,
refrigerate 30-60 minutes.) Roll balls in 1/4 cup sugar. Place 2 inches apart
onto ungreased cookie sheets.
Bake 8-10 minutes or until very lightly golden brown.
Immediately press 1 chocolate kiss in center of each cookie. Remove to
cooling racks.
Nutrition
Facts
(1
cookie)
Calories: 100
Fat: 5g
Cholesterol: 10mg
Sodium: 70mg
Carbohydrates: 12g
Dietary Fiber: 0g
Protein: 2g
Recipe #7946©2001Land
O'Lakes, Inc.
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