Tuesday, March 13, 2012

Low Fat Buttermilk Ranch Dressing
Prep Time: 20 MinutesReady In: 50 Minutes
Servings: 16
 
Ingredients:
1 1/3 cups low-fat buttermilk
2/3 cup low-fat mayonnaise
2/3 cup low-fat sour cream
1 teaspoon garlic powder
1 teaspoon onion powder
2 teaspoons chopped fresh chives
2 teaspoons chopped fresh dill
2 teaspoons chopped fresh
parsley
1 teaspoon salt
1/4 teaspoon pepper
Directions:
1.Whisk together the buttermilk, mayonnaise, and sour cream in a bowl. Stir in the garlic powder, onion powder, chives, dill, parsley, salt, and pepper. Cover and refrigerate at least 30 minutes before serving.
Nutrition
Information
Servings Per Recipe: 16
Calories: 40
Amount Per Serving
  • Total Fat: 2.1g
  • Cholesterol: 5mg
  • Sodium: 265mg
Amount Per Serving
  • Total Carbs: 4.3g
  • Dietary Fiber: 0g
  • Protein: 1g

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