Wednesday, October 5, 2011

New England Chop Suey

1 Box Elbow Macaroni
1 Can Diced tomatoes
1 lb Ground Turkey- Italian
2 tsp minced garlic
1/2 finely chopped onion
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serves 4-6

Boil the macaroni until tender, in the meantime, brown the ground turkey, add the onions, cooking until the translucent. Add 1 can diced tomatoes (un-drained), minced garlic and a sprinkle of garlic salt, italian seasoning, chopped fresh basil (basically whatever you have on hand that you like).

Drain macaroni, add the seasoned  burger/tomato mix. Stir, and serve hot.

Without using coupons I can make this meal for under $2.75 .
Using coupons (for the macaroni and canned tomatoes, I can usually make this meal for about $2.12).

I got this recipe from the Budget 101 website.

1 comment:

  1. That sounds so good! Thank you Dawn. I really want to start using ground turkey more so this is perfect.

    ReplyDelete

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